North Indian
A typical North Indian meal would consist of chappatis, paranta or pooris (unleavened flat breads), pilafs, dals, and mild curries.
Himachali Food
Himachali cuisine is dominated by red meat and wheat bread. Thick and rich gravy, with aromatic spices, is used in abundance as the base of many dishes.
Oriental
Oriental cuisine can actually refer to very different styles of Asian cooking...
Asian
Asia, being the largest and most populous continent, is home to many cultures, many of which have their own characteristic cuisine.
Continental
Continental cuisine definition, a style of cooking that includes the better-known dishes of various western European countries.
Multi Cuisine
Multi Cuisine Fine Dine Restaurant. Coral will pamper you with fine dine experience. For the connoisseurs of food destination cannot be better.
South Indian
South Indian food is categorized into six tastes - sweet, sour, salt, bitter, pungent and astringent and traditional Tamil cuisine society .
Chinese
Chinese cuisine is an important part of Chinese culture, which includes cuisine originating from the diverse regions of China.